Servings

• Amber rum

  • Appleton Estate
  • Bacardi
  • Barbancourt
  • Captain Morgan
  • Cockspur *****
  • Havana
  • Mount Gay
  • Ron Varadero
  • Saint James
• 45 ml (1 1/2 oz.) amber rum
• 150 ml (5 oz.) Clamato juice
• Juice of 1/4 lime
• 1 dash hot sauce
• 2 dashes Worcestershire sauce
• Horseradish, to taste
• Ice cubes
• 1 lime quarter
• 1 celery stick

1. 1 Combine all the ingredients, except for the lime quarter and the celery stick, in a highball glass containing a few ice cubes.
2. 2 Stir with a mixing spoon.
3. 3 Garnish with the lime quarter and celery stick.

• Availability