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Ingredients
- 60 ml (2 oz.) rum and coconut beverage
- 135 ml (4 1/2 oz.) cranberry juice
- 135 ml (4 1/2 oz.) pineapple juice
- Ice cubes
- 2 lime wedges
Preparation
- 1 Combine the rum and coconut beverage and juices in a highball glass filled with ice cubes.
- 2 Garnish with the two lime wedges.
