ESPACE COCKTAIL

Petit Marseillais


Summer in Provence

Anise liqueur
Strength
strong
Flavour
Tart
LEGEND

Ingredients


    • Berger
    • Ramazzotti
    • Ricard
    • Sambuca
  • 60 ml (2 oz.) anise liqueur (like pastis)
  • 60 ml (2 oz.) lemonade or grapefruit juice
  • 90 ml (3 oz.) club soda
  • Ice cubes
  • 1 slice of lemon
  • Mint leaves

Preparation


  1. 1 Combine ingredients in a highball glass, then add a few ice cubes.
  2. 2 Stir with a mixing spoon.
  3. 3 Garnish with slice of lime and mint leaves.

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